Indian Food Recipes

●●● Bread / Roti Recipes
●●● Daal Recipes
●●● Vegetarian Recipes
●●● Rice Recipes

Indian Non-Veg. Recipes

●●● Chicken Recipes
●●● Fish Recipes
●●● Mughlai Recipes

Indian all time Recipes

●●● Breakfast Recipes
●●● South Indian Breakfast
●●● Eggs Recipes
●●● Snacks Recipes

Indian Regional Recipes

●●● Gujarati Recipes
●●● Rajasthani Recipes
●●● Punjabi Recipes
●●● South Indian Recipes

Accompaniments with Food

●●● Chutney Recipes
●●● Pickles Recipes
●●● Raita Recipes
●●● Salad Recipes
●●● Soups Recipes
●●● Indian Recipes Powders

Indian Sweets Recipes

●●● Cakes Recipes
●●● Cookies Recipes
●●● Desserts Recipes
●●● Mango Recipes
●●● Pudding Recipes
●●● Traditional Sweets / Mithai

Drinks / Beverages

Indo Chinese Recipes

Holiday Recipes

●●● Easter Recipes
●●● Mother's Day Recipes

More Recipes

●●● Easy Indian Recipes
●●● Low Calories Recipes
●●● Microwave Recipes

Special Features

●●● Basic Preparations
●●● Food Recipes Guide

indian food recipes .net

Capsicum with tamarind recipe

Capsicum - 2

Asafoetida - 1/4 tsp

Tamarind - lime size

Salt -to taste

Oil - 6 tsp

Mustard - 1/2 tsp

Fenugreek seeds - 1/2 tsp

Cut capsicum into fine pieces.

Heat oil in a pan , add mustard seeds.

when it pops, add fenugreek seeds, asafoetida and the capsicum pieces and fry until the raw smell is gone.

Add tamarind juice,salt and stir until fully cooked and becomes thick.

In the end add 1/4 tsp jaggery powder or sugar and heat until it is boiled fully.

Unable to understand the Indian food cooking terms?
Checkout Food Glossary to know all Indian food cooking terms in English Language.

Send this Recipe page to a friend

Submit a Recipe

Sponsored Links	Free Electronic Tutorials	Free Information Encyclopedia	Free Electronic Products
	Free Hindi Lyrics	Free Hindi Ringtones	Free Love & Romance Stuff
	Hot Game Cheater	Free Bollywood Wallpapers	Krrish Game

� Made in India �

Krrish Game Home Page

Krrish 2 Review