Hakka Noodles Indo chinese recipe step by step

 
Shilpa Kerur
Indian Food Blogger
Food Blog: http://www.spicytamarind.com.au
 

Hakka noodles recipe step by step

The key of cooking hakka noodles (or any indo-chinese dish) is to cook them very quickly on very high flame. Toss and fry this quick dish for a weeknight dinner – serve it by itself or try it with some chilli paneer.

View recipe by Shilpa Kerur
“http://spicytamarind.com.au/fusion/hakka-noodles/”

View Recipe

Rate recipe >>
recipe image
Recipe
Hakka Noodles Indo chinese recipe step by step
Facebook Post
Rating
51star1star1star1star1star Based on 1 Review(s)

Leave a Reply

Your email address will not be published. Required fields are marked *