CHOCOLATE PRETZELS RECIPE
 Ingredients of this recipe:
150 gms Margarine/ Butter
100 gms Icing sugar
1 Egg
225 gms Plain flour
25 gms Cocoa
100 gms Cooking chocolate
Method to make this recipe : chocolate Pretzels:
- Soften the butter or margarine in a bowl and mix in the icing sugar, lightly
beaten egg and salt.
- Sift in flour and cocoa and mix together to make a stiff dough. leave for
30 minutes.
- Roll out pieces of dough to the shape of pretzels.
- Place on a lightly greased tray and bake for 15-18 minutes in a moderate
oven.
- Melt cooking chocolate with water over a low heat.
- Drop each pretzel into the hot chocolate and quickly remove. dry each pretzel
on greaseproof paper.
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