Paneer Steaks with Vegetables recipe step by step
The paste make the dish extremely refreshing and quite different to the usual Tikkas and Kebabs. After cutting the Paneer Roundels for the steaks I chopped the leftover Paneer and marinated it in the leftover paste. Next morning I stuffed it between two slices of bread and made a yummy grilled sandwich out of it.
View recipe by Priyanka Gupta Parikh