Ragda Pattice recipe step by step
Ragda Patties is a popular Indian fast food or snack. This snack is usually served at fast food restaurants. This dish is a two part preparation, Ragda and Patties. Ragda is prepared by soaking white or yellow peas overnight in a pressure cooker. The patties are made from boiled mashed potatoes. It is then garnished with finely chopped onion, sweet chutney, mint and coriander chutney, garlic chutney and with sev.
View recipe by Dhwani Mehta
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