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LAHSUN KI CHUTNEY RECIPE (Garlic Sauce) RECIPE


Ingredients of this recipe:


2 heads of garlic, peeled and cloved
6-8 tbsp red chili powder
1/4 tsp fennel seeds, toasted and ground
1 Juice Lemon
Salt To Taste

Method to make this recipe:

  • Grind all the ingredients in a blender using very little water.
  • Chill before serving.
  • Keep in an airtight container, keeps for a couple of days.
 
 

 
 

indian food recipes

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Back to Rajasthani Recipes Index
  Aloo Bharta
  Chana Dal Paratha
  Daal Baati
  Ghevar
  Jaipuri Mewa Pulao
  Kesar Murg
Lahsun Ki Chutney
  Lal Maas
  Missi Roti
  Moong Dal Halwa
  Pakodi Ki Kadhi
  Papad Ki Sabji
  Rajasthani Churma Ladoo
  Sangri Ki Sabzi
  Shahi Gatte Ki Sabzi

 


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