Mixed dhal dosa recipe
Rice - 1 cup
Chana dal,toor dal,urud dal - altogether 1 cup. Small onions-3-4
Whole red chillies-3
Asafoetida-1/4 tsp
Soak the above ingredients (excluding onions, chiilies
and asefoeitada) for about 1 - 2 hours.
grind it coarsely including onions and chillies
.
Add a few chopped curry leaves.
, 1 big chopped onions, 2 green chillies.
Mix well adding salt and asefoetida.
Heat the pan pour little flour and make into a round
flat shape.
Spread oil along the edges and into the holes.
Turn over until it is fully
cooked.
Serve hot with chutney.
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