Tamarind Uppma recipe
Rava 2 cups
Tamarind paste 1 t-spoon
Red chillies 6
Turmeric 1/4 t-spoon
Mustard 1/4 t-spoon
Methi 1/2 t-spoon
Hing a small pinch
Urad dhall 1 t-spoon
Channa dhall 1 t-spoon
Curry leaves
Cooking Oil 4 t-spoons
Salt 1 t-spoon
Dry roast methi, and grind it into a powder and keep
it aside.
Fry mustard, urad dhall, channa dhall, hing, red chillies,
andcurry leaves in oil.
Add 6 cups of water to the above
and let itcook for sometime, and now add turmeric, salt and tamarind
paste, and let it cook for sometime.
Now add cream of rice and
keep stiring until cream of rice gets cooked.
Finally add
the ground methi powder.
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