Indian Food Recipes

●●●  Bread / Roti Recipes
●●●  Daal Recipes
●●●  Vegetarian Recipes
●●●  Rice Recipes

  Indian Non-Veg.
      Recipes

●●●  Chicken Recipes
●●●  Fish Recipes
●●●  Mughlai Recipes

  Indian all time Recipes

●●●  Breakfast Recipes
●●●
 South Indian Breakfast

●●●  Eggs Recipes
●●●  Snacks Recipes

  Indian Regional Recipes

●●●  Gujarati Recipes
●●●  Rajasthani Recipes
●●●  Punjabi Recipes

●●●  South Indian Recipes

  Accompaniments with Food

●●●  Chutney Recipes
●●●  Pickles Recipes
●●●  Raita Recipes
●●●  Salad Recipes
●●●  Soups Recipes

●●●  Indian Recipes Powders

  Indian Sweets Recipes

●●●  Cakes Recipes
●●●  Cookies Recipes
●●●  Desserts Recipes
●●●  Mango Recipes
●●●  Pudding Recipes
●●●  Traditional Sweets / Mithai

●●●  Diwali Sweets / Mithai

Drinks / Beverages

Indo Chinese Recipes

Holiday / Festival Recipes

●●●  Navratri / Durga Puja Recipes
●●●  Diwali Recipes
●●●  Eid Recipes
●●●  Easter Recipes
●●●  Mother's Day Recipes
 

More Recipes

●●●  Easy Indian Recipes
●●●  Low Calories Recipes
●●●  Microwave Recipes

  Special Features

●●●  Food Glossary
●●●  Basic Preparations
●●●  Food Recipes Guide

 

Search Indian Recipes in Website

 

MATTAR KI CHAAT RECIPE (Dried Peas) RECIPE

Matar Ki Chat Recipe

Ingredients of this recipe:

2 cups pre-soaked sukhe matar (dried whole peas)
1/2 tsp baking soda
A pinch of asafoetida
Tamarind chutney
Green chutney
2 potatoes (boiled, peeled and chopped)
1large onion (finely chopped), optional
1 tomato (chopped)
1 small cucumber (peeled and chopped)
Lemon juice
Chaat Spices :
Salt to taste
Pounded or ground red chilies
Garam masala powder
Black salt (kala namak)
Ground roasted cumin (jeera)

Method to make this recipe : indian matar chaat :
  • Place dried peas in a saucepan and add sufficient water to cover them.
  • Stir in the soda and asafoetida powder and cook over a moderate heat for about 15 minutes until the peas are tender. You can also pressure cook them. Drain.
  • Serve individually taking 2 scoops of cooked peas and cover with little chopped onions, cucumber. tomatoes and  potatoes. Sprinkle with spices to individual taste. Pour a little tamarind & green chutney and lemon juice on the top.
  • Toss well and serve matar ki chaat.
 
 

 
 

indian food recipes

Unable to understand the Indian food cooking terms?
Checkout Food Glossary to know all Indian food cooking terms in English Language.

 

Back to Indian Snacks Index
Aloo Bonda
Aloo Chaat
Aloo Kachori
Aloo Tikki
Bhel Puri
Bread Pakora
Bread Roll
Cheese Pizza
Choley Bhature
Dal Kachori
Dahi Vada
Dhokla
French Fries
Kanji Vada
Masala Dosa
Masala Sev
Matar Ki Chat
Mathri
Paneer Pakora
Paneer Tikka
Pani Puri
Pao Bhaji
Ragada Patties
Ram Ladoo
Samosa
Sev Puri
Vada Pav
Vegetable Pakora

 


Made in India

 

   

www.indianfoodrecipes.net

Follow us on