Moong Dal Vegetable Masala Khichdi in 15 minutes recipe step by step pictures
Moong Dal Vegetable Masala Khichdi in 15 minutes recipe step by step pictures
In our busy schedule we have not enough time to cook some special one bowl meal. But we all like tasty and restaurant like dish. Today’s dish is very special also very very easy to cook it within 15 minutes. Tasty, Healthy Moong dal khichdi has made in pressure cooker. So do try this recipe and give me feedback.
View recipe by Sritama’s Kitchen
“http://mrssritama.blogspot.in/2017/07/moong-dal-vegetable-masala-khichdi-in.html”
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Moong Dal Vegetable Masala Khichdi in 15 minutes recipe step by step
Recipe Ingredients :
- 100 gm washed rice,
- 100 gm moong dal (Split green gram),
- some cauliflower,
- 2 medium size chopped tomato,
- 2 raw potato,
- 1 chopped carrot,
- some green peas,
- 1 teaspoon cumin seeds,
- 1 teaspoon coriander powder,
- 1 teaspoon turmeric powder,
- 1 teaspoon cumin powder,
- 1 teaspoon garam masala powder,
- 2 bay leaves,
- 1 dry red chilli,
- salt to taste,
- some raw peanuts (optional),
- 1 tablespoon ginger paste,
- 3 green chillies,
- some whole spices garam masala,
- 2 tablespoon sugar,
- 2 tablespoon oil,
- 2 tablespoon ghee
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Moong Dal Vegetable Masala Khichdi in 15 minutes recipe step by step pictures
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